Seed Processing
General Information
Seed processing is a multi-step operation designed to ensure high-quality, hygienic, and market-ready seeds. The process begins with pre-cleaning, where lentils or other seeds are subjected to a strong airflow that removes impurities such as dust, stones, and plant residues. Cleaning ensures that only healthy, undamaged seeds continue through the production line.
Light grain separation uses fluidized bed principles to classify seeds according to weight and spread, optimizing quality and uniformity. Advanced color sorting systems, like the Tanis Sorton Zeugma equipped with dual Full HD cameras and AI algorithms, identify and remove surface defects with precision while minimizing waste using targeted air ejectors.
Spraying applies protective coatings, fertilizers, or pesticides to seeds as needed. Storage maintains the seeds in controlled humidity and temperature conditions, ensuring long-term preservation. Finally, packaging in standard sizes (e.g., 25×50 kg) prepares the seeds for both storage and sale.
All machines and devices are interconnected to maintain smooth, efficient, and high-quality seed processing. Depending on plant capacity, various configurations and specialized machines can be utilized to achieve optimal results.
Pre-Cleaning
Cleaning
Light Grain
Color Sorter
Spraying
Seeds, especially pesticides, fertilizers
or with protective coating agents
used for coating
Storage
Packaging
finished seeds are packed in 25×50 kilograms.
This allows for both storage and sale.
is required.
These machines and devices are interconnected to ensure smooth, clean and quality processing of seeds.
work in harmony. Depending on the size and processing capacity of the plant, machines with different features can be used.